RICE CRISPY SNACK

INGREDIENTS:


Kelloggs Rice Crispy Cereal-----------1/2 pack

Red Chillies---------------------------4

Red chilli powder---------------------1/2 tsp

Curry leaves--------------------------10-12

Salt-----------------------------------as required.

Garlic pods---------------------------7-8

Oil------------------------------------5-6tsp


DIRECTIONS:

1.Heat oil in a wide deep vessel.The vessel should be big enough so that you could mix it well.I used idli cooker.

2.After the oil gets heated add redchillies,curry leaves and crushed garlic pods.

3.Turn the heat to medium low and keep stirring so that they dont get burned.

4.After the garlic pods are well fried all half packet of rice crispy to it.


5.Add salt,red chilli powder and mix well.


6.Its better to use less salt and redchilli powder.Use some ,taste it then add if required.

7.Place it on the same heat for 4-6 mins mixing well in between.

8.Turn off and enjoy with chopped onions.

9.Store it in an air tight container and have it as it is.

10.I bet it wont last longer in ur kitchen.........