SERVES:5 PEOPLE
INGREDIENTS:
Rotini pasta----------------1 packet
Vegetables----------------- 2 cups (of ur choice)I used carrots,cabbage&cauliflower.
Olive oil--------------------6tbp
Salt-------------------------as required
Pepper---------------------1 tsp
Balsamic vinegar-----------3 tbp
Garlic pods-----------------7-8
DIRECTIONS:
1.Boil pasta in hot water as per the directions on the packet.
2.After the pasta is cooked drain out the water.
3.Heat oil in deep frying pan and add the ,garlic,vegtables one by one depending on the their cook time.
4.I prefer putting cabbage first bcoz it takes more time to cook than the other veggies.
5.Once all the veggies comes to cook add pepper,salt,vinegar and mix well for few minutes.
6.Now add the drained out pasta to the veggies and stir well.
7.Let it cook for 5 mins and then adjust the ingredients according to taste.
8.Turn off and transfer to a serving bowl.
9.Serve with pasta sauce.
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