SPAGETTI WITH TOMATO PASTE

SERVES:2 People

INGREDIENTS:

Italian Pasta sausage-------1/2 cup or as much as you need

Onion-----------------------1

Garlic-----------------------2 pods

Oil--------------------------3 tbp

Spaghetti pasta------------1/3 of a packet

Vegetables -----------------2cups (all carrots,bellpeppers,cabbage,zuchini,broccoli)

Salt--------------------------to taste

Pepper----------------------1/4tsp

DIRECTIONS:

1..Boil water in bowl and add 1/2 tsp of oil.

2.Break the spagetti sticks to half and place them in boiling water.

3.Cook them depending on the time mentioned on the packet.

4.chop all the vegetables seperately and see if all them combinedly comes to 2 cups.

5.You can add more vegetables if u wish or no vegetables at all.

6.Heat oil in a wide pan and add garlic,chopped onions.

7.Fry till they turn transperent and add vegetables.

8.Fry them till they are cooked.

9.Add some salt,pepper and turn off.

10.Add the cooked spagetti to the cooked vegeabled and mix well.

11.Transfer to a plate and pour home made tomato paste/puree(Grind 1 boiled tomatoes,4 green chillies,mint leaves,inch ginger,salt,vinegar)as much as u want depending on your taste.

12.Serve hot with cheese sprinkled over the top if required