Thursday, May 29, 2008


Sorry!!!!!The image will be uploaded in afew days......


Yogurt-------------------------1/2 cup of standard measuring cup thick

Carrot-------------------------1/8 cup of standard measuring cup grated

Red Onions-------------------1/2 cup of standard measuring cup chopped

Cucumber---------------------1/4 cup of sandard measuring cupsliced thinly

Tomatoes---------------------1/2 cup chopped

Coriander,Parsley leaves----for garnishing

Salt----------------------------to taste

Water-------------------------as required

Punjabi garam masala-------1/2 tsp


1.Chop Onions,Grate carrot,Slice cucumber and place them in a bowl.
2.Add chopped coriander,parseley leaves.
3.Add thinly chopped tomatoes also to it.
4.Now add yogurt and mix well.
5.Add enough water depending on your choice.
6.Add Salt,Garam masala and serve with any variety of biryani/pulao.

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