Saturday, November 3, 2007
ALOO/POTATO CHIPS
INGREDIENTS:
Potatoes -------------------2 big ones
Oil-------------------------- 2 tsp
Salt-------------------------to taste
Chilli pwder---------------- as required
DIRECTIONS:
1.Wash potatoes and peel the outer skin.
2.Slice the potatoes into thin sliceseither using a knife or slicer.
3.Make sure they are not too thick or uneven.
4.Take little quantity of oil and brush over the plate.
5.Take a microwave safe plate .
6.Place the slices on the plate and brush the other side too with oil.
7.Sprinkle with salt and chilli powder.
8.Place in microwave for 2 mins.
9.Depending upon the thickness of slices cook time can be varied.
10.Turn over the slices and microwave for another 2 mins.
11.Take off the slices from the plate before it cools down or else they stick on to it.
12.Serve as side dish or evening snack.
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