Sunday, November 25, 2007




Cooked Rice ------------2 cups of standard measuring cup

Turmeric powder-------1/4 tsp

Oil-----------------------3 tbp

Mustard seeds----------1/2 tsp

Cumin Seeds------------1/2 tsp

Green chillies------------3-4

Urad dal-----------------1 tsp

Channa dal--------------1 tbp

Salt----------------------as required

Curry leaves-------------few

1.Heat oil in a pan.
2. Add mustard,cumin seeds,urad dal.channa dal once the oil gets heated up.

3.Fry for few mins till the dal gets light brown.

4.Add green chillies and turmeric.

5.Add cooked rice to the oil mixture.

6.Add salt to the rice and mix well.

7.Turn the flame to medium high and let the rice heat up.

8.Remove after its gets hot and serve hot.

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