Wednesday, March 4, 2009

FRUIT CUSTARD

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Great and easy dessert for a huge crowd.
I used Brown & Polson custard powder with vanilla flavor.

INGREDIENTS:

Fat-Free or 2%Milk----------3 Cups
Custard Powder--------------3 tbp dissolved in 1/4 cup of warm milk
Sugar--------------------------6 tbp or more
Dates------------------------10 chopped roughly
Cut Fruits--------------------2 cups(use any variety:Bananas, Apple, Pomegranate, Grapes, Mangos)

DIRECTIONS:

1.Boil 3 cups of milk with sugar on med-low flame in a heavy bottomed vessel. See that the milk doesnot burn at the bottom.

2.When the milk comes to a rolling boil , set the vessel aside off the flame for 2 mins . Now stirring the boiled milk continiuosly pour the custard powder mix slowly.

3.Then immediately put on the flame and let it again come to a slight boil on med-low heat stirring in between.

4.Turn off.Cool down the mixture stirring once in awhile to avoid small custard lumps and chill.

5.Just before serving add in the cut fruits ,dates and Serve.

5 comments:

Priya said...

Yummy & delicious custard Raaji!

RAKS KITCHEN said...

Thats a cool presentation,tempts very much :)

Hari Chandana said...

healthy and delicious custard.. amazing click!!

Usha said...

This is my favorite way to make fruit salad, looks fantastic !

Shanavi said...

simple and elegant ..

http://jellybelly-shanavi.blogspot.com