Monday, August 18, 2008

POTATO FRY

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SERVES:3-4 people

INGREDIENTS:


Potatoes-----------------4 medium ones

Urad dal-----------------1/4 tsp

Green chillies-------------4-5
Curry leaves--------------few

Oil-----------------------4 tbp

Cumin seeds-------------1/4 tsp

Mustard seeds-----------1/4 tsp

Salt----------------------as required

Coriander powder--------1 tsp
Gram Masala-------------1/4 tsp

Coriander leaves---------to garnish







DIRECTIONS:

1.Peel,Wash,cube the potatoes into medium-smaller sized pieces.


2.If you like the cubes to be litter bigger then just microwave them in some water for 4 mins inorder to reduce the cook time.

3.Heat oil and add cumin,mustrd,urad dal,curry leaves,green chillies and fry till leaves are done.

4.Now add the drained out cubes to the oil and cook for 7-8 mins on medium heat.

5.When the pieces turn out a bit soft add coriander powder,garam masala,salt.

6.Mix,Cover and cook for another 5 mins till done.

7.Serve garnished with coriander leaves.


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