INGREDIENTS:
Rice---------------------2 cups
Fresh mint--------------1-1/2 cup
Onion-------------------1 big one
Shah jeera--------------1 tbp
Green chillies------------5
Cashews-----------------8-10
Bay/Bagara leaves-------6
Cinnamon----------------1 medium stick
Cloves--------------------4
Ginger-garlic paste-------3 tbp
Ghee---------------------1 tsp
Oil-----------------------4 tbp
Salt----------------------as required
DIRECTIONS:
1.Wash and soak the rice for 20 mins before cooking.
2. Heat the cooking pan and add ghee+oil.
3. Add shah jeera,cloves,cinnamon,bay leaves,cashews and fry till cashewa are very light brown , then add the onions and cook until onions turn brown.
4.Now add green chillies and keep mixing for a minute.
5.Add ginger garlic paste and saute till the raw smell goes off.
6..Add mint and and keep mixing till the leaves get cooked for 3-4 mins and turn off
7.Take the soaked and drained out rice in a rice cooker and Add the above fried ingredients.
8.Add water,salt and cook it until done.
9.Serve hot with any of the masala gravy curries........
Sending this to Chaitra's Rice Feast Event@Athidhyam, State Specials Event
19 comments:
I have heard about this dish but never tried it ....it looks delicious:)
Looks delicious and yummy.
I am a big fan of Hyderabadi cuisine, Bagara rice looks delicious, thanks for sharing
i havent tasted bagara rice .. looks deliciuos raaji .. the pic is beautiful
Raaji, what do I say! I am drooling over the pics... is that some kind of trick to make us hungry? ;)
Wow, that looks delectable!
looks too delicious..Looks authentic too..
Looks dedlicious.. nice entry
i have something for u in my blog..
That sounds so flavorful :)
mmmm. looks lovely. I would like to grab that plate of bagara rice from the picture.
Added you to my blogroll!
I mostly make this for weekend parties...saves you a lot of time...
Your mixed veg korma and this yummy dish will go well ....!!!!Thanx for sharing:)
is bagara other name for bay leaf? rice looks awesome..it must be refreshed adding of mint rt?...
Bagara Rice looks awesome..thanks for sharing.
Thank you guys for dropping by and leaving your comments.....keep blogging!!!!
Hi Raaji,
Just prepared Bagara rice using your recipe, came out well, thanks for sharing it :)
Deepa
Hi Raaji,
Just prepared Bagara rice using your recipe, came out well, thanks for sharing it :)
Deepa
What about the fresh mint?
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